You may remember our delicious Scottish-themed cocktail: Caledon , which we shared on Christmas Eve in 2024. This remains one of our most popular blog posts, so we thought we would share another one for you on this All Hallow's Eve! With that in mind, I am pleased to introduce you to: The Raighvan Park , inspired by Judith Crow's novella, The Folly at Raighvan Park, which you can find here . Here are your step by step instructions for creating this gothic beverage (have we just invented the gothtail ?!) It's deliciously dark, as you might expect, with a hint of the upper-class style of the novella. You will need: 1. Port 2. Patron Xo Cafe (you could use any other coffee liqueur) 3. Soda water with lime 4. Ginger ale 5. Pepsi Max 6. Liquorice Time to put them all together... 1. Pour one shot of coffee liqueur into a large wine glass. 2. Add one shot of port. Remember, a gothic gentleman loves his port! 3. Now onto the non-alcoholic additions... include two shots of soda wat...
The events of the past week have brought home to me just how important the personal aspect and view of history are.
One of the key questions I have both asked other authors and been asked myself, is whether there was a specific character they identify with. For my own part, I've always answered that there is a little bit of me in all my characters. And it's true. I have never based a character totally on myself because I have never belonged to a point in time except my own, I can't know how I would react!
Now, I am less than a decade from my own lifespan encompassing the general 50-year gap for an historical fiction setting - a scary thought! Suddenly, my own early adventures are starting to sound like something from a historical novel.
A few weeks ago, Crowvus published Child at the Pantry Door and, at the end of the month, we will be publishing the next issue of our journal Hooded: Memoirs. The personal aspect to both of these books is a crucial resource to historical writers in the future. They will be akin to the use of letters and diaries in building reliable characters and settings.
Child at the Pantry Door is hugely significant to me on many levels. It encapsulates - not only an individual's journey - but the echoes of countless generations of my own family as well as those families we have brushed shoulders with over my four-and-a-bit decades. I do remember taking a course on Food and Feasting through the Ages which was truly fascinating, but I'm not sure I learnt anything more than what is so comfortably detailed in Child at the Pantry Door. Food is such a significant thing. It defines key moments of our lives (think: Christmas Pudding; Birthday Cake etc...) and yet it is something historical writers often either overlook or use as a chance to perform an info-dump. Taste is a largely missed sense in writing, despite being a highly evocative one. The kitchen has always been an integral part of life. We, as historical fiction writers, should never neglect this.
Comments
Post a Comment