Will your story be in our tenth anthology? ... Four words which created a legendary story ... -~-~- Picture this: a mother and her four children walking through the streets of Edinburgh as the night begins to close in. They are looking for a room for the night, but each house is full. The stone buildings seem to grow darker as the streetlamps throw out as much shadow as light. Finally, one of the proprietors offers a positive response and the family hurry inside, into a cramped room with metal bunkbeds, but nonetheless comfy mattresses. Frightened at these new surroundings, concerned that she has brought her children into an unsafe surrounding, the mother puts the children to bed and tries to persuade herself to sleep. The room inside is darker than the putrid orange glow of the sporadic streetlights in the world beyond the curtains which are masking the window, and she once more checks the lock on the door before climbing into her own bed. Then it happens. Knock-knock-knock. Willing h...
Review When you love a book, there are two differents approaches to reading it and, after reading The Alchemist , I realised that I do both - depending on the way the story moves and inspires me. The first is to gobble up the book: tearing through the story and utterly immersing yourself in the world it creates. I often do this when I'm reading my sisters' writings for the first time, but I also do it with Neil Gaiman's work and (randomly enough) Oliver Twist by Charles Dickens. The second is to eat it a little piece at a time, to make it last as long as possible. Roald Dahl described this perfectly when Charlie (of eponymous Chocolate Factory fame) nibbles his one bar of chocolate to make it last as long as possible. Before reading The Alchemist , I had only ever thought of myself as a gobbler. Books I absolutely love always got read very quickly. But you don't want to do this with this gem by Paulo Coelho: you want to eat it slowly and feel yourself graduall...