Last night we went to the cinema to watch The Sheep Detectives . It was a great, fun film packed with all the rollercoaster emotions you want from any movie. Interestingly, despite the fact the film was perhaps aged at a younger audience, everyone at the screening was quite a bit older. We made a comment later that, despite the fact the film is a PG rating, there was no way any of my nieces would be able to handle it. But the most appealing thing about the film was just how appealing it was! It was a murder mystery, of course, but it also bordered on drama, comedy, and romance. It certainly catered for all ages, with some of the references and topics which would be completely lost on young children. And it was not afraid to deal with some pretty brutal topics. In many respects, we expect these genre-collisions in films - we applaud them and celebrate them as crafty and creative. It's a shame, I think, that many books which portray a similar mixed approach at often overlooked as di...
Review When you love a book, there are two differents approaches to reading it and, after reading The Alchemist , I realised that I do both - depending on the way the story moves and inspires me. The first is to gobble up the book: tearing through the story and utterly immersing yourself in the world it creates. I often do this when I'm reading my sisters' writings for the first time, but I also do it with Neil Gaiman's work and (randomly enough) Oliver Twist by Charles Dickens. The second is to eat it a little piece at a time, to make it last as long as possible. Roald Dahl described this perfectly when Charlie (of eponymous Chocolate Factory fame) nibbles his one bar of chocolate to make it last as long as possible. Before reading The Alchemist , I had only ever thought of myself as a gobbler. Books I absolutely love always got read very quickly. But you don't want to do this with this gem by Paulo Coelho: you want to eat it slowly and feel yourself graduall...