For this week's #HistFicThursdays blog, I'm delighted to be welcoming Rosemary Hayward to the blog with a guest post about her new release Strait Lace , as part of her Coffee Pot Book Club tour. Read on to discover the history surrounding this fabulous book. But first, let's meet the book... Blurb It is 1905. Edwardian England. Harriet Loxley, the daughter of a vicar and niece to a prominent Nottingham lace manufacturer, spends her days playing cricket with her brother, scouring the countryside for botanical specimens, and never missing an opportunity to argue the case for political power for women. Given the chance to visit the House of Commons, Harriet witnesses the failure of a historic bill for women’s voting rights. She also meets the formidable Pankhurst women. When Harriet gets the chance to study biology at Bedford College, London, she finds her opportunity to be at the heart of the fight. From marching in the street, to speaking to hostile c...
Review When you love a book, there are two differents approaches to reading it and, after reading The Alchemist , I realised that I do both - depending on the way the story moves and inspires me. The first is to gobble up the book: tearing through the story and utterly immersing yourself in the world it creates. I often do this when I'm reading my sisters' writings for the first time, but I also do it with Neil Gaiman's work and (randomly enough) Oliver Twist by Charles Dickens. The second is to eat it a little piece at a time, to make it last as long as possible. Roald Dahl described this perfectly when Charlie (of eponymous Chocolate Factory fame) nibbles his one bar of chocolate to make it last as long as possible. Before reading The Alchemist , I had only ever thought of myself as a gobbler. Books I absolutely love always got read very quickly. But you don't want to do this with this gem by Paulo Coelho: you want to eat it slowly and feel yourself graduall...